Nigerian Jollof Rice

Name: Nigerian Jollof Rice
Ingredients: 3 cups long grain white rice, washed; 1/4 cup vegetable oil; 1 x 13 oz can plum tomatoes; 2 red bell peppers; 1 large yellow onion; 1 scotch bonnet chili; 2 bay leaves; 1-2 tablespoons minced garlic; 2 teaspoons minced ginger; 3 cubes chicken bouillon; 1 teaspoon Kosher salt; 1 teaspoon thyme; 1/4 cup tomato paste; 2 teaspoons curry powder; 1 cup chicken stock; 3 cups water; Optional: 2 tablespoons unsalted butter; Kosher Salt and black pepper, to taste; 1/2 fried banana, as garnish

"The iconic West African spiced tomato rice makes a delectable dinner dish or party side!..."

INGREDIENTS

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3 cups long grain white rice, washed

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1/4 cup vegetable oil

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1 x 13 oz can plum tomatoes

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2 red bell peppers

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1 large yellow onion

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1 scotch bonnet chili

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2 bay leaves

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1-2 tablespoons minced garlic

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2 teaspoons minced ginger

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3 cubes chicken bouillon

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1 teaspoon Kosher salt

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1 teaspoon thyme

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1/4 cup tomato paste

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2 teaspoons curry powder

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1 cup chicken stock

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3 cups water

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Optional: 2 tablespoons unsalted butter

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Kosher Salt and black pepper, to taste

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1/2 fried banana, as garnish

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