"Newfoundland dressing - A very simple to prepare, traditional Newfoundland savoury and onion dressing (stuffing) for poultry...."
INGREDIENTS
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4 cups coarse bread crumbs
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2-4 tbsp dried savoury
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½ small onion chopped
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1 clove minced garlic, optional
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4 tablespoons melted butter
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½ cup chicken stock
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Salt and pepper to season