New York-Style Cheesecake Mousse Recipe

Name: New York-Style Cheesecake Mousse Recipe
Prep time: 10 min
Cook time: 10 min
Ingredients: 1 package (8 ounces) cream cheese, softened; 1/2 cup confectioners' sugar; 1-1/2 teaspoons vanilla extract; 1/2 teaspoon grated lemon peel; 3/4 cup heavy whipping cream, whipped; 1/2 cup graham cracker crumbs; 4 teaspoons sugar; 2 tablespoons butter, melted; Sliced fresh strawberries, optional

New York-Style Cheesecake Mousse Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/new-york-style-cheesecake-mousse" target="_blank">www.tasteofhome.com.</a>

"This cheesecake mousse actually tastes better after chilling overnight. Once chilled, it can be covered with plastic wrap and refrigerated for up to three days. Berries are optional, but they're a flavorful and festive way to dress up this dessert. —Caroline Wamelink, Cleveland Heights, Ohio..."

INGREDIENTS

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1 package (8 ounces) cream cheese, softened

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1/2 cup confectioners' sugar

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1-1/2 teaspoons vanilla extract

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1/2 teaspoon grated lemon peel

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3/4 cup heavy whipping cream, whipped

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1/2 cup graham cracker crumbs

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4 teaspoons sugar

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2 tablespoons butter, melted

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Sliced fresh strawberries, optional

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