New Year's Day Black-Eyed Peas

Name: New Year's Day Black-Eyed Peas
Ingredients: 6 tablespoons extra-virgin olive oil, plus more for brushing; 1 very large onion, finely chopped; 1 very large carrot, finely chopped; 5 garlic cloves?4 minced, 1 whole; 1 pound dried black-eyed peas (about 2 1/4 cups), soaked overnight and drained; Two 1-pound smoked ham hocks; 2 quarts chicken stock or low-sodium broth; 2 bay leaves; Salt and freshly ground pepper; 1 small baguette, sliced diagonally 3/4 inch thick; Freshly grated Parmigiano-Reggiano cheese, for serving

New Year's Day Black-Eyed Peas was pinched from <a href="http://www.foodandwine.com/recipes/new-years-day-black-eyed-peas" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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6 tablespoons extra-virgin olive oil, plus more for brushing

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1 very large onion, finely chopped

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1 very large carrot, finely chopped

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5 garlic cloves?4 minced, 1 whole

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1 pound dried black-eyed peas (about 2 1/4 cups), soaked overnight and drained

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Two 1-pound smoked ham hocks

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2 quarts chicken stock or low-sodium broth

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2 bay leaves

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Salt and freshly ground pepper

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1 small baguette, sliced diagonally 3/4 inch thick

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Freshly grated Parmigiano-Reggiano cheese, for serving

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