New-School French Onion Dip

Name: New-School French Onion Dip
Ingredients: 2 large red onions; 1 tablespoon olive oil; Salt; 2 teaspoons chopped fresh thyme leaves; 2 teaspoons granulated sugar; 1/4 cup white wine or dry vermouth; 12 ounces cream cheese at room temperature; 1/2 cup sour cream; 1/2 cup fried shallots, optional, to garnish (these can be found in the asian food section of your supermarket)

New-School French Onion Dip was pinched from <a href="http://food52.com/recipes/29099-new-school-french-onion-dip" target="_blank">food52.com.</a>

INGREDIENTS

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2 large red onions

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1 tablespoon olive oil

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Salt

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2 teaspoons chopped fresh thyme leaves

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2 teaspoons granulated sugar

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1/4 cup white wine or dry vermouth

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12 ounces cream cheese at room temperature

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1/2 cup sour cream

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1/2 cup fried shallots, optional, to garnish (these can be found in the asian food section of your supermarket)

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