"This low-carb potato salad recipe, ideal for potlucks, has just 3 grams of fat per serving. Serve it for diabetic meal plans along with burgers, chicken, and other grilled favorites...."
INGREDIENTS
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2 pounds tiny new potatoes
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1 cup low-fat mayonnaise dressing or light salad dressing
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2 stalks celery, chopped
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1 large onion, chopped
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1/3 cup chopped sweet or dill pickles
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1/2 teaspoon salt
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1/4 teaspoon coarsely ground black pepper
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2 hard-cooked eggs, chopped
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1 - 2 tablespoons fat-free milk
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Coarsely ground black pepper (optional)