New Orleans Bread Pudding with Bourbon Sauce

Name: New Orleans Bread Pudding with Bourbon Sauce
Ingredients: 1 quart whole milk; 1 loaf French bread, broken into pieces; 3 eggs; 3 cups sugar; 2 tablespoons vanilla extract; 1 cup raisins; 1/2 cup (1 stick) butter; 1 (5-ounce) can evaporated milk (2/3 cup); 1 egg yolk, beaten; 2 tablespoons bourbon

New Orleans Bread Pudding with Bourbon Sauce was pinched from <a href="http://www.mrfood.com/Puddings/New-Orleans-Bread-Pudding-with-Bourbon-Sauce-3289/ml/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1 quart whole milk

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1 loaf French bread, broken into pieces

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3 eggs

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3 cups sugar

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2 tablespoons vanilla extract

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1 cup raisins

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1/2 cup (1 stick) butter

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1 (5-ounce) can evaporated milk (2/3 cup)

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1 egg yolk, beaten

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2 tablespoons bourbon

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