New Orleans BBQ Shrimp

Name: New Orleans BBQ Shrimp
Ingredients: 1 - 1.5 pounds shrimp, peeled and deveined (you can leave them head and shell on); 1 stick butter; 1 medium onion chopped; 3 cloves garlic; 6 dashes liquid smoke; 6 dashes Worcestershire; 1/4 teaspoon cayenne; 1/2 teaspoon Tony Chachere's, 1/2 teaspoon or to taste; 2 teaspoons chicken bouillon, Better Than Bouillon, granules or cubes, your choice; 3/4 cup beer, preferably Abita Amber or any other amber/dark beer; salt and pepper to taste; sliver lemon, I just cut the head off the lemon and use it

"Authentic New Orleans BBQ Shrimp - Tender Gulf shrimp cooked in butter, beer & a handful of other spices. Grab some French bread. You're gonna want to sop up the saucy goodness!..."

INGREDIENTS

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1 - 1.5 pounds shrimp, peeled and deveined (you can leave them head and shell on)

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1 stick butter

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1 medium onion chopped

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3 cloves garlic

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6 dashes liquid smoke

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6 dashes Worcestershire

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1/4 teaspoon cayenne

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1/2 teaspoon Tony Chachere's, 1/2 teaspoon or to taste

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2 teaspoons chicken bouillon, Better Than Bouillon, granules or cubes, your choice

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3/4 cup beer, preferably Abita Amber or any other amber/dark beer

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salt and pepper to taste

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sliver lemon, I just cut the head off the lemon and use it

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