"Mac and cheese without the macaroni...."
INGREDIENTS
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1 pound dry spaghetti
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4 tablespoon unsalted butter
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4 tablespoons all-purpose flour
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2 teaspoons kosher salt
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2 teaspoons ground black pepper
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1 teaspoon granulated garlic
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1/2 teaspoon ground cayenne pepper
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4 cups half-and-half
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1/2 cup heavy cream
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3 cups mozzarella cheese, divided
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3 cups (white or orange) cheddar cheese, divided