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New Orleans Bacon Pralines
INGREDIENTS
•
1 pound thick-cut bacon
•
3 tablespoons plus 2 cups light brown sugar
•
3 tablespoons plus 2 tablespoons butter, cut into 1/2-inch cubes
•
1 1/4 cups pecans, roughly chopped
•
1/2 cup heavy cream
•
1/4 teaspoon table salt
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4
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