New Macaroni Salad

Name: New Macaroni Salad
Yield: 8
Ingredients: Kosher salt; 1 pound dried macaroni; 1 1/2 cups 2-percent Greek yogurt; 1/2 cup crumbled feta (about 4 ounces); 1/4 cup olive oil; Zest of 1 lemon; 2 tablespoons fresh lemon juice; 1/2 teaspoon freshly ground black pepper; 1 clove garlic, minced; 1 cup assorted cherry or pear tomatoes (about 8 ounces), halved or quartered if large; 12 small radishes, cut into small wedges (about 1 cup); 2 medium carrots, shredded on the largest hole of a box grater (about 1/2 cup); 2 scallions, whites and green parts, sliced; 1/2 English cucumber, seeded and cut into 1/4-inch dice (about 1 cup); 1/2 cup picked dill, roughly chopped

New Macaroni Salad was pinched from <a href="http://www.cookingchanneltv.com/recipes/new-macaroni-salad.html" target="_blank">www.cookingchanneltv.com.</a>

"We've got a macaroni salad for the new millennium, with creamy yogurt and tangy feta stepping in to replace the heavy mayo-based salads of yore. With crunch, color and cool, your picnic will be the envy of them all...."

INGREDIENTS

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Kosher salt

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1 pound dried macaroni

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1 1/2 cups 2-percent Greek yogurt

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1/2 cup crumbled feta (about 4 ounces)

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1/4 cup olive oil

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Zest of 1 lemon

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2 tablespoons fresh lemon juice

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1/2 teaspoon freshly ground black pepper

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1 clove garlic, minced

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1 cup assorted cherry or pear tomatoes (about 8 ounces), halved or quartered if large

•

12 small radishes, cut into small wedges (about 1 cup)

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2 medium carrots, shredded on the largest hole of a box grater (about 1/2 cup)

•

2 scallions, whites and green parts, sliced

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1/2 English cucumber, seeded and cut into 1/4-inch dice (about 1 cup)

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1/2 cup picked dill, roughly chopped

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