"These donuts can also be dipped in a simple glaze made from boiled-down apple cider, butter, and confectioners' sugar...."
INGREDIENTS
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MAKES ABOUT 1 DOZEN
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INGREDIENTS
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1¾ cups (7¾ oz.) all-purpose flour, sifted
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¼ cup (1? oz.) whole wheat graham flour
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3½ tsp. ground cinnamon
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2 tsp. baking powder
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1 tsp. baking soda
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½ tsp. kosher salt
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2 tbsp. unsalted butter
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1½ cups sugar
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2 egg yolks
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1 tsp. vanilla extract
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¼ cup apple cider
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¼ cup buttermilk
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Canola oil, for forming and frying