New England Baked Kidney Beans in the Crock Pot Recipe - Food.com
"If you like Kidney Beans, then this is a recipe not to be missed! Rich in flavor and absolutely delicious! Serve with Boston Brown Bread and you have one fabulous meal! I use my 6 qt. crock pot and there is plenty of room. Preparation time does not include soaking beans overnight. The cooking time is approximate, so check your beans periodically...."
INGREDIENTS
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2 lbs kidney beans, cleaned
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1/2 cup sugar
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2/3 cup molasses
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6 teaspoons dry mustard
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2 teaspoons salt
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1/4 teaspoon pepper
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1 large onions, cut in 1/2 or 1 large onion, diced small
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1/4 lb salt pork, cut into 1-inch chunks
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4 1/2 cups water, boiling
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