NEVER FAIL PIE CRUST
"This recipe was given to me by John's Cousin Arnold in Canada. He is very well known for his pies. This pie crust is good with any pie, even pot pies... Give it a try...."
INGREDIENTS
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5 cups flour
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1 tsp. salt
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1 tsp baking powder
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3 tsp brown sugar
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2 ½ cups (1 pound) shortening
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¾ cup cold water
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1 tsp vinegar
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1 egg slightly beaten
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