Never-Ever-Fail Meringue

Name: Never-Ever-Fail Meringue
Yield: 1 9-inch pie's worth
Ingredients: 1 tablespoon cornstarch; 2 tablespoons cold water; 1/2 cup boiling water; 1 teaspoon vanilla extract; 3 egg whites; 6 tablespoons white sugar; 1 pinch salt

Never-Ever-Fail Meringue was pinched from <a href="http://allrecipes.com/Recipe/Never-Ever-Fail-Meringue/Detail.aspx" target="_blank">allrecipes.com.</a>

""Some people find it hard to make a good meringue like some people find it hard to make a good pastry shell. I am enclosing this recipe for the ones who need to make it without too many problems encountered."..."

INGREDIENTS

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1 tablespoon cornstarch

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2 tablespoons cold water

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1/2 cup boiling water

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1 teaspoon vanilla extract

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3 egg whites

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6 tablespoons white sugar

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1 pinch salt

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