"No green pepper in this recipe, so it's a hit with kids. We added this to the menu at a children's camp, and it has been a favorite for several years. The mixture is thick, so they are 'neat' rather than sloppy. This freezes and reheats well...."
INGREDIENTS
•
2 lb. lean ground beef
•
1/2 C. chopped onion
•
1 C. chopped celery
•
1 10.75-oz. can condensed tomato soup
•
1/4 C. ketchup
•
1 Tbs. white vinegar
•
1/4 C. packed brown sugar
•
1 1/2 tsp. Worcestershire sauce
•
1/2 tsp. salt
•
1/4 tsp. garlic powder
•
8 hamburger buns