"Mini ice cream balls rolled in crushed toffee candy bar, toasted coconut and toasted nuts and accompanied with Reddi-wip..."
INGREDIENTS
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1-1/2 cups Neapolitan premium ice cream
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1/3 cup flaked coconut, toasted
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1/3 cup chopped nut topping for ice cream, toasted
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1 bar (1.4 oz each) chocolate-covered English toffee candy (such as Heath or Skor), finely chopped
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Chocolate syrup, optional
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Reddi-wip Original Dairy Whipped Topping