Neapolitan Cake (Quick And Easy) - Sweetest Menu

"An easy Neapolitan Cake made using just one cake batter! Three layers of cake covered in creamy vanilla buttercream and topped with loads of chocolate candy...."

INGREDIENTS
230 grams (1 cup or 2 sticks) unsalted butter, room temperature
200 grams (1 cup) caster sugar
2 teaspoons vanilla extract
3 large eggs, room temperature
315 grams (2 and 1/4 cups) plain flour
3 teaspoons baking powder
240 ml (1 cup) milk
2 tablespoons full fat sour cream
1 teaspoon strawberry extract
Pink food gel or food colouring
1 tablespoon cocoa powder
1 tablespoon milk
230 grams (1 cup or 2 sticks) unsalted butter, room temperature
2 teaspoon vanilla extract or vanilla bean paste
625 grams (5 cups) icing or powdered sugar
3–4 tablespoons milk
Assorted candy and chocolate*
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