INGREDIENTS
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Makes: 4 servings
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Start to finish: 20 minutes
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Ingredients
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1 tablespoon sugar
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1 teaspoon salt
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1 teaspoon ground cumin
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1 teaspoon ground ancho chili pepper or chili powder
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2 medium sweet potatoes, scrubbed
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Nonstick olive-oil cooking spray
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4 skinless salmon fillets (5-6 ounces each)
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1 tablespoon olive oil
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2 tablespoons fresh cilantro sprigs