Navajo Tacos
"A version of a traditional Navajo Taco - fry bread topped with meat, beans, cheese, lettuce and tomatoes. Save any leftover fry bread to eat with honey for dessert!..."
INGREDIENTS
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5 tablespoons honey
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3 tablespoons oil or lard
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2 cups warm water
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1 tablespoon active dry yeast
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2 cups whole wheat flour
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1 cup all-purpose flour
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1 tablespoon salt
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2 teaspoons baking powder
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2-4 cups additional all-purpose flour
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oil for frying
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1 lb ground beef
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1 small to medium onion, chopped
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1 can (4 oz) chopped green chiles
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salt and pepper
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1 can (16 oz) pinto beans, warmed
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shredded cheddar cheese
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chopped lettuce
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chopped tomatoes
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sour cream
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