Navajo Fry Bread with Queso Blanco

Name: Navajo Fry Bread with Queso Blanco
Ingredients: 2 tablespoons unsalted butter; 1 small yellow onion (peeled, small dice); 1 green bell pepper (seeded, small dice); 1 (4.5-ounce) can green chiles (drained, finely chopped); 1 teaspoon ground cumin; 2 tablespoons all-purpose flour; 1 cup whole milk; 2 cups white American cheese (shredded); 2 cups white cheddar cheese (shredded); 2 cups Monterey jack (shredded); 2 tablespoons cilantro (finely chopped, to serve); Kosher salt and freshly ground black pepper (to taste); 3 cups all-purpose flour; 1/2 cup cornmeal; 3 teaspoons baking powder; 1 teaspoon Kosher salt; 1 and 1/2 cups warm water; vegetable oil (for frying)

Navajo Fry Bread with Queso Blanco was pinched from <a href="https://abc.go.com/shows/the-chew/recipes/navajo-fry-bread-with-ques-blanco-carla-hall" target="_blank" rel="noopener">abc.go.com.</a>

"A tasty dish!..."

INGREDIENTS

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2 tablespoons unsalted butter

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1 small yellow onion (peeled, small dice)

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1 green bell pepper (seeded, small dice)

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1 (4.5-ounce) can green chiles (drained, finely chopped)

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1 teaspoon ground cumin

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2 tablespoons all-purpose flour

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1 cup whole milk

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2 cups white American cheese (shredded)

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2 cups white cheddar cheese (shredded)

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2 cups Monterey jack (shredded)

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2 tablespoons cilantro (finely chopped, to serve)

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Kosher salt and freshly ground black pepper (to taste)

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3 cups all-purpose flour

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1/2 cup cornmeal

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3 teaspoons baking powder

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1 teaspoon Kosher salt

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1 and 1/2 cups warm water

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vegetable oil (for frying)

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