Natchitoches Meat Pies
INGREDIENTS
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1 tsp. solid vegetable shortening
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1 1/2 lbs. lean ground beef
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1/2 lb. lean ground pork
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1 cup chopped green onions
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1 tsp. chopped garlic
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1/2 cup chopped celery
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1 cup chopped bell pepper
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1 1/2 tsp. salt
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1/4 tsp. cayenne pepper
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1/4 tsp. ground black pepper
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1 tbsp. flour
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vegetable oil for deep frying
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dough:
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4 cups all purpose flour
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2 tsps. salt
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1 tsp. baking powder
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1/2 cup solid vegetable shortening
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1 egg
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1 cup milk
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