"Napa Cabbage Stir Fry with Mushrooms - Thinly sliced cabbage sautéed with mushrooms in a light and flavorful Chinese-inspired stir fry sauce. This vegan, quick, healthy dinner will become your go-to easy veggie recipe...."
INGREDIENTS
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2 garlic cloves
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1 tsp ginger (minced)
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1 medium napa cabbage
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9 oz mushrooms (champignon, sliced)
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½ tsp chili pepper
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2 tbsp soy sauce (gluten-free)
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2 tsp olive oil
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1 tbsp rice vinegar
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1 tsp sesame oil
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1 tbsp sesame seeds
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Handful of cilantro for garnish
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Add salt if needed
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½-1 tsp sugar (Optional)