Nana’s Coffee Cake

Name: Nana’s Coffee Cake
Ingredients: 1½ cups all-purpose flour or whole wheat flour (For the freshly ground flour recipe use 1½ cups soft white wheat pastry flour and ½ cup coconut flour + 1 tablespoon gluten flour); ½ cup brown sugar; ½ teaspoon baking powder; ¼ teaspoon baking soda; pinch of salt; 1 egg; ¼ cup oil (I use coconut oil); ⅔ cup milk (If using the fresh ground flour option above, use 1¼ cups milk); Topping; 4 tablespoons soft butter; ½ cup brown sugar; 1 teaspoon cinnamon; 2 tablespoons flour; chopped nuts (optional)

Nana’s Coffee Cake was pinched from <a href="http://foodsofourlives.com/2011/04/nanas-coffee-cake/" target="_blank">foodsofourlives.com.</a>

INGREDIENTS

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1½ cups all-purpose flour or whole wheat flour (For the freshly ground flour recipe use 1½ cups soft white wheat pastry flour and ½ cup coconut flour + 1 tablespoon gluten flour)

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½ cup brown sugar

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½ teaspoon baking powder

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¼ teaspoon baking soda

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pinch of salt

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1 egg

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¼ cup oil (I use coconut oil)

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⅔ cup milk (If using the fresh ground flour option above, use 1¼ cups milk)

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Topping

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4 tablespoons soft butter

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½ cup brown sugar

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1 teaspoon cinnamon

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2 tablespoons flour

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chopped nuts (optional)

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