Naked Salmon Burgers with Sriracha Mayo

Name: Naked Salmon Burgers with Sriracha Mayo
Yield: 4
Ingredients: For the Spicy Sriracha Mayo:3 tbsp light mayonnaise (Hellman's); 1 tbsp sriracha; For the salmon patties:1/4 cup red bell pepper, diced; 1/4 cup yellow bell pepper, diced; 6 tbsp panko; 1 clove garlic, minced; 1 pound wild salmon fillet; 1 large egg, lightly beaten; 1/2 tablespoon reduced sodium soy sauce; 1 teaspoon fresh lemon juice; 1/4 teaspoon kosher saltcooking spray; 4 cups baby arugula; 4 oz avocado, sliced

Naked Salmon Burgers with Sriracha Mayo was pinched from <a href="http://www.skinnytaste.com/2014/07/naked-salmon-burgers-with-sriracha-mayo.html" target="_blank">www.skinnytaste.com.</a>

INGREDIENTS

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For the Spicy Sriracha Mayo:3 tbsp light mayonnaise (Hellman's)

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1 tbsp sriracha

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For the salmon patties:1/4 cup red bell pepper, diced

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1/4 cup yellow bell pepper, diced

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6 tbsp panko

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1 clove garlic, minced

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1 pound wild salmon fillet

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1 large egg, lightly beaten

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1/2 tablespoon reduced sodium soy sauce

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1 teaspoon fresh lemon juice

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1/4 teaspoon kosher saltcooking spray

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4 cups baby arugula

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4 oz avocado, sliced

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