Naked Fish Tacos Recipe | Taste of Home

Name: Naked Fish Tacos Recipe | Taste of Home
Ingredients: 1 cup coleslaw mix; 1/4 cup chopped fresh cilantro; 1 green onion, sliced; 1 teaspoon chopped seeded jalapeno pepper; 4 teaspoons canola oil, divided; 2 teaspoons lime juice; 1/2 teaspoon ground cumin; 1/2 teaspoon salt, divided; 1/4 teaspoon pepper, divided; 2 tilapia fillets (6 ounces each); 1/2 medium ripe avocado, peeled and sliced

"This is one of my husband's all-time favorite meals. I've even converted some friends to fish after eating this. I serve it with fresh melon when it's in season to balance the subtle heat of the cabbage mixture. —Elizabeth Bramkamp, Gig Harbor, Washington..."

INGREDIENTS

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1 cup coleslaw mix

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1/4 cup chopped fresh cilantro

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1 green onion, sliced

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1 teaspoon chopped seeded jalapeno pepper

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4 teaspoons canola oil, divided

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2 teaspoons lime juice

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1/2 teaspoon ground cumin

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1/2 teaspoon salt, divided

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1/4 teaspoon pepper, divided

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2 tilapia fillets (6 ounces each)

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1/2 medium ripe avocado, peeled and sliced

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