"Boy is it hard to find an eggplant Parmesan recipe that is not breaded and fried. This is a recipe I created to accomplish just that..."
INGREDIENTS
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2 eggplants
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1/4 cup olive oil
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1/2 cup romano cheese
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1 cup shredded mozzarella cheese
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8 -9 basil leaves
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2 cups marinara sauce
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16 ounces fresh mozzarella cheese