Nacho Mac and Cheese

Name: Nacho Mac and Cheese
Prep time: 20 min
Cook time: 20 min
Yield: 10
Ingredients: 1/2 tablespoon vegetable oil; 1 pound lean ground beef; 1 small onion (chopped); 1 jalapeno pepper (finely chopped); 1 (1.25-ounce) package taco seasoning (, preferably low sodium); 1/4 cup butter; 1/4 cup flour; 2 1/2 cups whole milk; 1 (10-ounce) can Rotel tomatoes and green chilies; 2 cups shredded Pepper Jack cheese (divided); 2 cups shredded cheddar cheese (divided); salt and pepper; 1 (16-ounce) box macaroni (cooked until al dente,); 1 1/2 cups crushed Nacho cheese Doritos; 2 tablespoons chopped fresh cilantro.

Nacho Mac and Cheese was pinched from <a href="https://spicysouthernkitchen.com/nacho-mac-and-cheese/" target="_blank" rel="noopener">spicysouthernkitchen.com.</a>

"Nacho Mac & Cheese is the ultimate mac and cheese for Mexican food lovers. ..."

INGREDIENTS

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1/2 tablespoon vegetable oil

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1 pound lean ground beef

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1 small onion (chopped)

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1 jalapeno pepper (finely chopped)

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1 (1.25-ounce) package taco seasoning (, preferably low sodium)

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1/4 cup butter

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1/4 cup flour

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2 1/2 cups whole milk

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1 (10-ounce) can Rotel tomatoes and green chilies

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2 cups shredded Pepper Jack cheese (divided)

•

2 cups shredded cheddar cheese (divided)

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salt and pepper

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1 (16-ounce) box macaroni (cooked until al dente,)

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1 1/2 cups crushed Nacho cheese Doritos

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2 tablespoons chopped fresh cilantro.

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