INGREDIENTS
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A versatile dough that is great for Greek gyros, Indian curries or even as a pizza crust.
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4 1/2 Cups Bread Flour
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2 Tbs Sugar
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2 Tbs Salt
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1 tsp Instant Yeast
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2 tsp Minced Garlic
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1/2 Stick Butter - Melted
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1 Egg
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3 Tbs Milk
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Water - As Needed
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By Weight
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1# 5 ounces Bread Flour
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1 1/2 ounces Sugar
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.6 ounces Salt
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.2 ounces Instant Yeast
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2 tsp Minced Garlic
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2 ounces Butter - Melted
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1 Egg
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3 Tbs Milk
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Water - As Needed