INGREDIENTS
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3 eggs
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1/4 cup sugar
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1 cup light corn syrup
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1 teaspoon vanilla extract
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1 (8-ounce) package cream cheese, room temperature
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1/3 cup sugar
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1/4 teaspoon salt
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1 teaspoon vanilla extract
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1 egg
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1 un-baked deep-dish (9-inch) pie shell
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1 1/4 cups chopped pecans