My Tuna Casserole Recipe - Food.com

Name: My Tuna Casserole Recipe - Food.com
Ingredients: 12 ounces egg noodles, cooked and drained; 2 (6 ounce) cans tuna, drained; 1 (13 ounce) can mushrooms, drained; 2 (10 3/4 ounce) cans cream of mushroom soup, divided.; 1 1/2 cups milk; 1/2 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 1 cup saltine crumbs; 6 tablespoons butter, melted; 1 cup frozen peas, optional; 1/2 cup carrot, cooked and diced,optional

"This is an inexpensive, hearty, and satisfying meal. Made with ingredients that are most always on hand, this casserole is the perfect meal solution o..."

INGREDIENTS

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12 ounces egg noodles, cooked and drained

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2 (6 ounce) cans tuna, drained

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1 (13 ounce) can mushrooms, drained

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2 (10 3/4 ounce) cans cream of mushroom soup, divided.

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1 1/2 cups milk

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1/2 teaspoon salt

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1/4 teaspoon fresh ground black pepper

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1 cup saltine crumbs

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6 tablespoons butter, melted

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1 cup frozen peas, optional

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1/2 cup carrot, cooked and diced,optional

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