My New Roots' Life-Changing Loaf of Bread

Name: My New Roots' Life-Changing Loaf of Bread
Ingredients: 1 cup (135 grams) sunflower seeds; 1/2 cup (90 grams) flax seeds; 1/2 cup (65 grams) hazelnuts or almonds; 1 1/2 cup (145 grams) rolled oats (if making gluten-free, make sure to get certified gluten-free oats); 2 tablespoons chia seeds; 4 tablespoons psyllium seed husks (3 tablespoons if using psyllium husk powder); 1 teaspoon fine grain sea salt (add 1/2 teaspoon if using coarse salt); 1 tablespoon maple syrup (for sugar-free diets, use a pinch of stevia); 3 tablespoons melted coconut oil or ghee; 1 1/2 cup (350 milliliters) water

My New Roots' Life-Changing Loaf of Bread was pinched from <a href="http://food52.com/recipes/28886-my-new-roots-life-changing-loaf-of-bread" target="_blank">food52.com.</a>

INGREDIENTS

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1 cup (135 grams) sunflower seeds

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1/2 cup (90 grams) flax seeds

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1/2 cup (65 grams) hazelnuts or almonds

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1 1/2 cup (145 grams) rolled oats (if making gluten-free, make sure to get certified gluten-free oats)

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2 tablespoons chia seeds

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4 tablespoons psyllium seed husks (3 tablespoons if using psyllium husk powder)

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1 teaspoon fine grain sea salt (add 1/2 teaspoon if using coarse salt)

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1 tablespoon maple syrup (for sugar-free diets, use a pinch of stevia)

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3 tablespoons melted coconut oil or ghee

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1 1/2 cup (350 milliliters) water

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