"One bite of this veggie side dish and everyone at the table will be saying "This is My Favorite Spaghetti Squash!" We've made this low-carb dish a little cheesy, a little creamy, and a lot flavorful, so that everyone at the table will enjoy!..."
INGREDIENTS
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1 spaghetti squash
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1/2 cup reduced-fat sour cream
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1 egg, lightly beaten
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1 tablespoon minced garlic
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1/4 teaspoon dried Italian seasoning
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1/4 teaspoon dried thyme
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1/2 teaspoon salt
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1/4 teaspoon black pepper
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3/4 cup reduced-fat shredded cheddar cheese