INGREDIENTS
•
3 PKGS KNORR STROGONOFF PASTA
•
2 PKGS ALDI BROWN GRAVY MIX
•
1 LB PK COOKED FAJITA BEEF PIECES
•
1 CONTAINER SOUR CREAM ONION DIP
•
CANNED OR JARRED MUSHROOMS
•
9-10 CUPS WATER
•
LEMON PEPPER
•
ONION POWDER
•
SALT IF NEEDED AT VERY END