My Blueberry Crisp Has Two Secret Ingredients That Make It the Best

Name: My Blueberry Crisp Has Two Secret Ingredients That Make It the Best
Ingredients: 8 tablespoons (1 stick) unsalted butter, plus more for the baking dish; 1 medium lemon; 1 cup old-fashioned rolled oats; 1/2 cup all-purpose flour or gluten-free all-purpose flour blend; 1/4 cup packed light brown sugar; 1 teaspoon vanilla extract; 1/2 teaspoon kosher salt; 4 cups fresh or frozen blueberries (about 24 ounces); 1/2 cup granulated sugar; 1/4 cup cornstarch; 3/4 teaspoon kosher salt; 1 teaspoon ground coriander; 1 teaspoon vanilla extract; Vanilla ice cream, for serving (optional)

"It's the only blueberry crisp I'll make...."

INGREDIENTS

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8 tablespoons (1 stick) unsalted butter, plus more for the baking dish

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1 medium lemon

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1 cup old-fashioned rolled oats

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1/2 cup all-purpose flour or gluten-free all-purpose flour blend

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1/4 cup packed light brown sugar

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1 teaspoon vanilla extract

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1/2 teaspoon kosher salt

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4 cups fresh or frozen blueberries (about 24 ounces)

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1/2 cup granulated sugar

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1/4 cup cornstarch

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3/4 teaspoon kosher salt

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1 teaspoon ground coriander

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1 teaspoon vanilla extract

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Vanilla ice cream, for serving (optional)

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