INGREDIENTS
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1/2 cup flour (or 1/4 cup cornstarch)
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1 1/2 cup nonfat dry milk powder
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1 bay leaf
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1T dehydrated onion
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1/4 tsp celery seed
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2 tsp granulated garlic
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2tsp salt
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2 tsp pepper
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2tsp thyme
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2T bullion (optional) (omit previous salt if you use bullion)