Mustard Roasted Chicken | Floating Kitchen
"An easy recipe for baked chicken. No frying required to get this juicy, tender chicken with a crispy skin...."
INGREDIENTS
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1/2 cup Dijon mustard
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1/2 cup buttermilk
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4 bone-in, skin-on chicken thighs
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4 bone-in, skin-on chicken drumsticks
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4 garlic cloves
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1 tablespoon fresh thyme leaves
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Zest of one lemon
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1 tsp. salt
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1 tsp. black pepper
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2 cups breadcrumbs (see my note below)
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1/4 cup extra-virgin olive oil
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