"Here in Missouri you have to have potato salad when your BBQing or frying some catfish. You can serve this warm or cold. You could even double the bat..."
INGREDIENTS
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3 -4 large potatoes, boiled, peeled and diced
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2 eggs, boiled and diced
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1/2 cup mayonnaise
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2 tablespoons mustard
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2 tablespoons pickle relish
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1/4 teaspoon onion powder
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1 pinch salt and pepper