Mustard Butter

Name: Mustard Butter
Yield: 6
Ingredients: 1/4 cup unsalted butter, softened; 1 tablespoon Dijon mustard; 1 clove garlic, minced; 1/2 teaspoon anchovy paste; 2 dashes Worcestershire sauce, or to taste; salt and pepper to taste

Mustard Butter was pinched from <a href="http://allrecipes.com/Recipe/Mustard-Butter/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a wonderful butter to use on top of steaks, chicken, pork, or veggies. It has a secret ingredient that no one will ever guess! If you are uncertain about anchovy paste, start with a small amount and taste as you go. You'll be surprised at how it boosts the overall flavor without being fishy."..."

INGREDIENTS

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1/4 cup unsalted butter, softened

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1 tablespoon Dijon mustard

•

1 clove garlic, minced

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1/2 teaspoon anchovy paste

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2 dashes Worcestershire sauce, or to taste

•

salt and pepper to taste

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