Mustard-Bourbon Flat Iron Steaks

Name: Mustard-Bourbon Flat Iron Steaks
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 4 (7 oz.) Flat Iron Steaks; 2 Omaha Steaks Flat Iron Steaks; 1/2 teaspoon pepper; 1/2 cup whipping cream; 1/4 cup country Dijon-style mustard; 2 tablespoons bourbon; 1 tablespoon finely chopped fresh chives or green onions

Mustard-Bourbon Flat Iron Steaks was pinched from <a href="http://www.omahasteaks.com/servlet/recipe/mustard-bourbon-flat-irons?SRC=AE1499" target="_blank">www.omahasteaks.com.</a>

"This quick and easy recipe pairs Omaha Steaks Flat Iron Steaks with a savory sauce made with Dijon mustard, bourbon, and whipping cream. Garnish with fresh chives or green onions and serve this fine recipe with confidence...."

INGREDIENTS

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4 (7 oz.) Flat Iron Steaks

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2 Omaha Steaks Flat Iron Steaks

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1/2 teaspoon pepper

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1/2 cup whipping cream

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1/4 cup country Dijon-style mustard

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2 tablespoons bourbon

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1 tablespoon finely chopped fresh chives or green onions

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