Mustard-and-Mayonnaise Glazed Asparagus

Name: Mustard-and-Mayonnaise Glazed Asparagus
Cook time: 15 min
Yield: 6
Ingredients: 1/4 cup mayonnaise; 1/4 cup grainy mustard; 1/4 cup extra-virgin olive oil; 3 tablespoons fresh lemon juice; 1 teaspoon finely grated lemon zest; 1 garlic clove, crushed; 2 teaspoons kosher salt; 2 teaspoons freshly ground black pepper; 1 pound thick asparagus, trimmed

Mustard-and-Mayonnaise Glazed Asparagus was pinched from <a href="http://www.foodandwine.com/recipes/mustard-and-mayonnaise-glazed-asparagus" target="_blank">www.foodandwine.com.</a>

"Chef Nate Appleman of A16 and SPQR restaurants in San Francisco swears by coating vegetables with a mayonnaise-based marinade; it creates a beautifully blistered crust when grilled. Here he offers a marinade for asparagus that is also fabulous on broccoli and fennel...."

INGREDIENTS

•

1/4 cup mayonnaise

•

1/4 cup grainy mustard

•

1/4 cup extra-virgin olive oil

•

3 tablespoons fresh lemon juice

•

1 teaspoon finely grated lemon zest

•

1 garlic clove, crushed

•

2 teaspoons kosher salt

•

2 teaspoons freshly ground black pepper

•

1 pound thick asparagus, trimmed

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes