"Make and share this Mustard & Herb Grilled Pork Chops recipe from Food.com...."
INGREDIENTS
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2 table spoons dijon-style mustard
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2 tablespoons extra virgin olive oil
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1 tablespoon raspberry vinegar (or other fruit flavour)
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1 tablespoon herbes de provence
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1 tablespoon water
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4 (5 ounce) boneless pork loin chops, each about 3/4 inch thick