"Get this all-star, easy-to-follow Mussels with Saffron Mayonnaise recipe from Ina Garten..."
INGREDIENTS
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1/2 teaspoon saffron threads
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2/3 cup good mayonnaise, such as Hellmann's
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1 teaspoon grated lemon zest
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1 tablespoon freshly squeezed lemon juice
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1 teaspoon Dijon mustard
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Kosher salt and freshly ground black pepper
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3/4 teaspoon fleur de sel or sea salt
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1 1/2 pounds mussels, cleaned
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1/3 cup dry white wine