"Cooking Light..."
INGREDIENTS
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olive-oil flavored vegetable oil cooking spray
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1 teaspoon olive oil
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8 ounces fresh cremini mushrooms, stems removed
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8 ounces portobello mushrooms, stems removed
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4 ounces small fresh shiitake mushrooms, stems removed
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1 -2 garlic clove, minced
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1/3 cup dry white wine
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2 teaspoons chopped fresh thyme
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1/4 teaspoon salt (to taste)
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fresh ground black pepper