"Burgers are the epitome of the welcome mat to summer. Just walk right on in, grab a bun, some chips or potato salad, a burger, and have a seat at the picnic table. These #meatfree burgers have tasty mushrooms and Swiss cheese twice in this #meatless burger recipe...."
INGREDIENTS
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1 cup water
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1/2 cup quinoa
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1 cup black beans, rinsed and drained
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2 cloves garlic
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3 cups chopped mushrooms, divided
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1/2 cup egg substitute (or two large eggs)
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1/2 cup shredded Swiss cheese
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1/2 cup diced red onion
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3/4 cup Panko bread crumbs
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1 tablespoons Worcestershire sauce
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2 drops smoke flavor
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1 tablespoon Chicago Steak Seasoning (Penzeys)
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3 tablespoons extra virgin olive oil, divided
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1 tablespoon butter
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salt and pepper to taste
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6 thin slices red onion
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6 slices tomato
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6 whole wheat hamburger buns
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6 slices Swiss cheese
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condiments