Mushroom Steak Sauce

Name: Mushroom Steak Sauce
Ingredients: 4 tablespoons butter (divided use); 16 ounces sliced mushrooms; 1 1/2 teaspoons garlic (minced); 2 tablespoons flour; 1 1/2 cups beef broth; 1 1/2 tablespoons Worcestershire sauce; 2 tablespoons pan drippings from cooked steak (optional); salt and pepper to taste; 1 tablespoon chopped parsley

"This mushroom steak sauce is sauteed mushrooms in a savory brown sauce enriched with butter. This mushroom sauce is the best topping for steak!..."

INGREDIENTS

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4 tablespoons butter (divided use)

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16 ounces sliced mushrooms

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1 1/2 teaspoons garlic (minced)

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2 tablespoons flour

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1 1/2 cups beef broth

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1 1/2 tablespoons Worcestershire sauce

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2 tablespoons pan drippings from cooked steak (optional)

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salt and pepper to taste

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1 tablespoon chopped parsley

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