Mushroom Sauce

Name: Mushroom Sauce
Ingredients: 3 tablespoons butter; 3 tablespoons flour; 2 1/2 cups cold milk; 3 tablespoons cooking oil; 300 g mushrooms, washed and sliced; 1/4 teaspoon turmeric powder; salt & pepper to taste

Mushroom Sauce was pinched from <a href="http://www.cookingandcooking.com/recipe.php?recname=Mushroom-Sauce" target="_blank">www.cookingandcooking.com.</a>

INGREDIENTS

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3 tablespoons butter

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3 tablespoons flour

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2 1/2 cups cold milk

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3 tablespoons cooking oil

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300 g mushrooms, washed and sliced

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1/4 teaspoon turmeric powder

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salt & pepper to taste

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