Mushroom Risotto

Name: Mushroom Risotto
Prep time: 10 min
Cook time: 35 min
Yield: 4
Ingredients: 1 tablespoon olive oil; 3 small onions, finely chopped; 1 clove garlic, crushed; 1 teaspoon minced fresh parsley; 1 teaspoon minced celery; salt and pepper to taste; 1 1/2 cups sliced fresh mushrooms; 1 cup whole milk; 1/4 cup heavy cream; 1 cup rice; 5 cups vegetable stock; 1 teaspoon butter; 1 cup grated Parmesan cheese

Mushroom Risotto was pinched from <a href="http://allrecipes.com/Recipe/Mushroom-Risotto/Detail.aspx" target="_blank">allrecipes.com.</a>

""Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course."..."

INGREDIENTS

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1 tablespoon olive oil

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3 small onions, finely chopped

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1 clove garlic, crushed

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1 teaspoon minced fresh parsley

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1 teaspoon minced celery

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salt and pepper to taste

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1 1/2 cups sliced fresh mushrooms

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1 cup whole milk

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1/4 cup heavy cream

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1 cup rice

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5 cups vegetable stock

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1 teaspoon butter

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1 cup grated Parmesan cheese

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