Mushroom Rice

Name: Mushroom Rice
Ingredients: 2 tablespoons butter; 8 ounces mushrooms, sliced; 1 small onion, diced; 2 cloves garlic, chopped; 1/2 teaspoon thyme, chopped (or 1/4 teaspoon dried thyme); salt and pepper to taste; 1 cup long grained rice; 2 cups chicken broth (or beef broth, or mushroom broth, or water)

"Quick and easy one-pan mushroom rice! A simple side dish that's great with so many meals!..."

INGREDIENTS

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2 tablespoons butter

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8 ounces mushrooms, sliced

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1 small onion, diced

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2 cloves garlic, chopped

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1/2 teaspoon thyme, chopped (or 1/4 teaspoon dried thyme)

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salt and pepper to taste

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1 cup long grained rice

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2 cups chicken broth (or beef broth, or mushroom broth, or water)

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