"Chewy pizza crust topped with tangy marinara sauce, gooey mozzarella cheese, crunchy pancetta, and caramelized onions. Amazing flavor!..."
INGREDIENTS
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For the caramelized onions:
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2 tablespoons olive oil
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2 large yellow onions, thinly sliced
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1/2 teaspoon salt
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1 teaspoon sugar
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For the pancetta:
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4 ounces diced pancetta
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For the mushrooms:
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1 tablespoon olive oil
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2 cups mini portobello mushrooms, sliced
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1/4 teaspoon salt
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For the pizza:
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2 tablespoons olive oil
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12 ounces mozzarella cheese, shredded
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1/4 cup fresh parsley, chopped
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1 teaspoon crushed red pepper flakes
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For the crust:
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Please click on the link I have included in the text of my post, or feel free to use your favorite crust recipe or a store bought crust.
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For the sauce:
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Please click on the link I have included in the text of my post, or feel free to use 1/2 cup of your favorite pizza sauce.